蕨菜

Chinese

		Pteridium aquilinum	dish (type of food); vegetables
trad. (蕨菜)		蕨	菜
simp. ^#(蕨菜)		蕨	菜

Pronunciation

Mandarin
(Pinyin): juécài

(Zhuyin): ㄐㄩㄝˊ ㄘㄞˋ
Cantonese (Jyutping): kyut³ coi³

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: juécài
  - Zhuyin: ㄐㄩㄝˊ ㄘㄞˋ
  - Tongyong Pinyin: jyuécài
  - Wade–Giles: chüeh²-tsʻai⁴
  - Yale: jywé-tsài
  - Gwoyeu Romatzyh: jyuetsay
  - Palladius: цзюэцай (czjuecaj)
  - Sinological IPA ^(key): /t͡ɕy̯ɛ³⁵ t͡sʰaɪ̯⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)
  - Jyutping: kyut³ coi³
  - Yale: kyut choi
  - Cantonese Pinyin: kyt⁸ tsoi³
  - Guangdong Romanization: küd³ coi³
  - Sinological IPA ^(key): /kʰyːt̚³ t͡sʰɔːi̯³³/
  - Homophones:
    ^edit
    ^edit
    決賽／决赛
    蕨菜

Noun

蕨菜

bracken fern eaten as a vegetable

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